Alexandria Journal of Food Science and Technology - Articles List

Volume & Issue: Volume 9, Issue 1, June 2012, Pages 1-55

Some Physical and Mechanical Properties of Loquat (Eriobotrya japonica) Fruit With Change of Moisture Content

Pages 1-8

Review article

Tocotrienols: Occurrence, Chemistry and Functions in Food

Pages 33-38

Original Article

Various Air Solar Collector Systems For Drying Lemon-Grass (Cymbopogon citratus)

Pages 9-15

Antioxidant and Antimicrobial Activity of Thyme and Cinnamon Extracts

Pages 39-46

Probiotic Potential of Lactobacillus plantarum Isolated from Zabady

Pages 17-31

Original Article

Effect of Adding Wheat Germ as a Fortifying Source of Vitamin E and Minerals on Quality of Sesame-Seed Sweet (Halawa Tahinia)

Pages 47-54

Alexandria Journal of Food Science and Technology

Journal Archive

Volume 22 (2024)

Volume 21 (2023)

Volume 19 (2022)

Volume 18 (2021)

Volume 17 (2020)

Volume 16 (2019)

Volume 15 (2018)

Volume 14 (2017)

Volume 13 (2016)

Volume 12 (2015)

Volume 11 (2014)

Volume 9 (2012)

Volume 8 (2011)

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Volume 1 (2004)