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Volume & Issue:
Volume 8, Issue 2, December 2011, Pages 1-61
Number of Articles:
6
Effect of Adding Different Gums and Emulsifiers on Quality Attributes and Staling Rate of Microwave-Baked Cakes
Pages
1-12
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Original Article
Determination of Some Heavy Metals in Shellfish
Pages
13-24
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Passive Solar Drying of Loquat (Eriobotrya japonica) Fruit Slices
Pages
25-30
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Evaluation and Stabilization of Wheat Germ and Its Oil Characteristics
Pages
31-39
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Review article
Yeasts Producing Killer Toxins: An Overview
Pages
41-53
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Original Article
Activity Analysis to Achieve the Optimum Combination of Food In Saudi Arabia
Pages
1-6
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Volume 22 (2024)
Volume 21 (2023)
Volume 19 (2022)
Volume 18 (2021)
Volume 17 (2020)
Volume 16 (2019)
Volume 15 (2018)
Volume 14 (2017)
Volume 13 (2016)
Volume 12 (2015)
Volume 11 (2014)
Volume 9 (2012)
Volume 8 (2011)
Issue 2
Issue 1
Volume 7 (2010)
Volume 6 (2009)
Volume 5 (2008)
Volume 4 (2007)
Volume 3 (2006)
Volume 2 (2005)
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