Alexandria Journal of Food Science and Technology

Journal Archive

 

Facts & Figures
Number of Volumes  20
Number of Issues  39
Number of Articles  209
Article View  43,123
PDF Download  71,303
View Per Article  206.33
PDF Download Per Article  341.16
Most Visited Articles
Current Issue: Volume 22, Issue 1, June 2024, Pages 1-48 

Main Subjects

Review article

Octopus Ink as a Source of Melanin: Preparation, Evaluation, and Utilization

Pages 1-12

SELEMANI OMARY KIPALAHI; Mohamed Hamady; mohamed m youssef; El-Seyed M Abou-Tour

Original Article

Quality Comparison between Stevia, Mint and Lemon Extracts

Pages 37-46

Hesham Amin Eissa; Atef A. Abou-Zaid; Mohamed E. Mansour; Shaaban M Abdel-Fatah; A. S. Nadir.; Mostafa T Ramadan; Yehia Abo-Sree; wafaa A Ibrahim

Publication Information

Publisher
The Scientific Society of Food Industries, Alexandria, Egypt.
Editor-in-Chief Executive Editor Editorial Board
Frequency
Semiannual
Print ISSN
1687-3920

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