Alexandria Journal of Food Science and Technology (AJFS) - Articles List
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Volume & Issue:
Volume 8, Issue 2, Summer and Autumn 2011, Page 1-61
1
Effect of Adding Different Gums and Emulsifiers on Quality Attributes and Staling Rate of Microwave-Baked Cakes
Page
1-12
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Original Article
2
Determination of Some Heavy Metals in Shellfish
Page
13-24
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3
Passive Solar Drying of Loquat (Eriobotrya japonica) Fruit Slices
Page
25-30
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4
Evaluation and Stabilization of Wheat Germ and Its Oil Characteristics
Page
31-39
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Review article
5
Yeasts Producing Killer Toxins: An Overview
Page
41-53
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Original Article
6
Activity Analysis to Achieve the Optimum Combination of Food In Saudi Arabia
Page
1-6
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